Special Day Treat 2009

This year birthday treat is a little bit more luxurious compared to the birthday celebration that I had before. This year we when to Benkay Japanese Restaurant @ Hotel Nikko in K.L. Benkay serve fresh and delicious Japanese cuisine in a contemporary atmosphere, yet, all the waitress still wearing Japanese traditional costume, kimono.
This is what we had:-

1. Appetizer {Sake Yamakake (left) and Ebi Tempura Futomaki}

2. Extra {Gindara, which means silver cod fish.}

This cod fish is grilled with tepanyaki sause. YUMMMMIIEEEE......

Besides that, we also had Ika Tempura (Fried Calamari) and Chawan Mushi (Steam egg)

3. The main meal {Cold Cha Soba (left) and Inaniwari Udon (right)}



I think I am already full before the main meal reaches my table. Maybe that is why I don't feel that there is anything special about the noodles.

It was a very memorable special day for me. Thank you for take me there, dear. I also would like to thank my dearest friends and family who remembered and wished me that day...

ありがとうございました。